Our Mission: Educating Every Student Every Day

Home of the Falcons

 Event Calendars  yearbook.

OABCIG Special Education Delivery Plan Draft (Open for Public Comment until October 8, 2021)

 

Broadcasting of the 2nd Round Football Playoffs as OABCIG takes on Greene County in Jefferson on Friday night, 7:00 Kickoff.

KAYL 101.7 FM, KDSN 107.1 FM and Fuller Digital will audio broadcast the game.  The video stream will be available at https://www.nfhsnetwork.com/events/greene-county-high-school-jefferson-ia/gam4d8356973b  This streaming service requires a monthly fee of $10.99, this gives you 30-day access to NFHS events from the date of purchase.   The plan as of this afternoon is that Wall of Fame would be delivering the clothing orders on Thursday. Will give an update if this changes.

Football Playoffs, Friday, Oct. 29 vs Greene County in Jefferson, kickoff at 7:00.  Gates open at 6:00.   All $8.00 tickets must be purchased online at www.iahsaa.org/tickets.     

OABCIG Wrestling Clothing Order is now open.  Ordering ends November 1 @ Noon. https://oabcigwwof21.itemorder.com/sale

2021 Football Roster   click here

CONTACT US

OABCIG Central Office
900 John Montgomery Drive
Ida Grove, IA 51445
phone 712-364-2255
fax 712-364-3609

OABCIG High School
900 John Montgomery Drive
Ida Grove, IA 51445
phone 712-364-3371
fax
712-364-3609

OABCIG Middle School & OABCIG Elementary - Odebolt
600 South Maple Street
Odebolt, IA  51458
phone 712-668-2827
fax 712-364-4463

OABCIG Elementary - Ida Grove
403 Barnes Street
Ida Grove, IA 51445
phone 712-364-2360
fax 712-364-3103

Admin
Administration:

Matt Alexander, Superintendent


Kathy Leonard, Business Manager

Patrick Miller, High School Principal

Doug Mogensen, Middle School & Elementary Principal - Odebolt

Alan Henderson, Elementary Principal - Ida Grove

Mistaya Hoefling, Curriculum Director

Julie Weeda, Technology Director

Tiffany Lindberg, Nurse

Larry Allen, Activities Director

Kim Bleckwehl, Transportation Director

Roger Walter, Maintenance Director

Mary Renze, Food Service Director
Kim Shever, At-Risk Coordinator